Orange Julienne Slicer 3mm - Made in Korea
Orange Julienne Slicer 3mm - Made in Korea is backordered and will ship as soon as it is back in stock.
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Description
Description
A handy Korean-made julienne slicer for cutting vegetables into fine 3mm strips quickly and evenly.
This slicer is useful when you want thin vegetable strips for salads, stir-fries, banchan, rice paper rolls, noodle bowls, pickles, garnishes or everyday meal prep. It works especially well with firmer vegetables like carrot, cucumber, daikon, zucchini and potato.
The wide flat board gives you room to move the vegetable smoothly, while the stainless steel blades help create consistent thin strips without needing to cut everything by hand.
It is one of those simple kitchen tools that saves time when you are preparing vegetables regularly — especially if you cook a lot of Asian food at home.
Why you’ll like it
- Cuts vegetables into approx. 3mm strips
- Great for carrot, cucumber, daikon, zucchini and potato
- Useful for salads, stir-fries, banchan and rice paper rolls
- Stainless steel blade section
- Easy-grip handle
- Lightweight and easy to use
- Made in Korea
- Good for everyday meal prep
Product details
Product name: Orange Julienne Slicer
Strip size: Approx. 3mm
Material: ABS plastic body, stainless steel blade
Colour: Orange
Made in: Korea
Best for: Julienne-style vegetable strips, salads, stir-fries, pickles and meal prep
How to use
Place the slicer over a bowl, tray or chopping board.
Hold the handle firmly and slide the vegetable down over the blade section.
Use steady pressure and keep your fingers away from the blades.
For shorter pieces, cut the vegetable into a manageable length before slicing.
Care instructions
Hand wash recommended.
Rinse soon after use to remove vegetable pieces from the blades.
Use a soft brush if food gets caught around the blade area.
Dry well before storing.
Do not use harsh scrubbers on the blade section.
Not suitable for children to use unsupervised.
Safety note
The blades are sharp. Always handle with care and keep fingers away from the cutting area while slicing.


